Renowned figure in the gastronomy world, Vedat Milor, visited Istanbul's award-winning fish restaurant Calipso Fish. Vedat Milor praised the restaurant's fresh fish and appetizers made with Aegean herbs. Known for its unique cooking techniques, Calipso Fish was described as one of the most prominent spots on the Anatolian side.
Renowned gastronomy writer and gourmet Süreyya Üzmez featured us on his show 'Benden Söylemesi.' The program highlighted Calipso Fish's fresh and natural flavors unique to Aegean cuisine. Creative recipes made with seafood and the secrets of the award-winning kitchen were shared with the audience.
Calipso Fish appeared on TV8's popular competition show MasterChef Turkey. During the competition, the blue team prepared fresh seafood and shrimp, which were tasted and evaluated by the restaurant's chefs. The Calipso Fish team commented on how well the flavors matched the Aegean cuisine touches. This experience offered viewers of the show a chance to discover the unique tastes of Aegean cuisine.
We hosted the presenter of Beyaz TV's beloved program 'Sevimli Gurme' at our restaurant. Sevim Tekin Gözaydın experienced the fresh and award-winning seafood of Calipso Fish, unique to Aegean cuisine. The peaceful atmosphere of the restaurant and the chefs' meticulous presentation provided delightful moments for the audience.
Calipso Fish achieved great success by winning the prestigious Bib Gourmand award in both 2023 and 2024. Known for its creative recipes inspired by Aegean cuisine and fresh seafood, Calipso Fish was recognized for offering a high-quality dining experience at an affordable price. The restaurant's special dishes, crafted with Aegean herbs and seafood, have won the admiration of both local and international guests.
Calipso Fish proudly secured a place in the prestigious La Liste, which ranks the World's Top 1000 Restaurants. In both 2019 and 2020, Calipso Fish was honored as one of only six restaurants from Turkey to achieve this distinction. This recognition highlights the restaurant's consistent culinary excellence and dedication to offering exceptional Aegean-inspired dishes, solidifying its reputation as a global dining destination.
Calipso Fish achieved remarkable success by being honored with the prestigious gastronomy award presented by Gecce Mekan for three consecutive years. Known for its exceptional Aegean-inspired cuisine, fresh seafood, and innovative presentations, Calipso Fish once again proved its leadership and quality in the culinary industry with this achievement.